Caramels

Caramels

Wednesday, December 23, 2009

Oink oink

Seriously. The special rib eye steak that took up half the plate covered in sauteed mushroom sauce with new spring potato mash and grilled zucchini. Gone! And, as if that wasn't enough--two desserts: a unbelievable tres leche cake with real whipped cream and a warm peach cobbler. Pig. Pig! PIG!! The fact that I shared the desserts with others does not undo the swine factor on my part. Good thing that during the chow fest, a friend and I talked about training for the half-marathon. Good golly Miss Molly!

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